More Than Chilli

"At the tip of the hand" explores the nail salon as a space of labour and social exchange. The act of two women holding hands, applying polish, and waiting for it to dry is more than a beauty ritual. It is a moment of care, but also a reflection of the social expectations placed upon ‘cultivated’ bodies and the invisible work behind them. Beneath a flawlessly coated nail, unseen bodies persist—serving, tending, remaining out of sight.

ÉCHOS is an intuitive investigation, redacted by using a compact digital camera. Those photos date from 2014 to 2018 and were shot in and around Brussels (up to 1350 km away), at any time of day or night, following a simple desire to look at things intensely and interpret signs playfully.

200 numbered copies
212 pages color photography printed in BE
With an introducing text by Constantin Carsoux

Flatland: A Romance of Many Dimensions is an 1884 satirical novella by the English schoolmaster Edwin Abbott Abbott. Writing pseudonymously as "A Square," the book used the fictional two-dimensional world of Flatland to offer pointed observations on the social hierarchy of Victorian culture. However, the novella's more enduring contribution is its examination of dimensions.

Several films have been made from the story, including a feature film in 2007 called Flatland. Other efforts have been short or experimental films, including one narrated by Dudley Moore and the short films Flatland: The Movie and Flatland 2: Sphereland starring Martin Sheen and Kristen Bell.

A collection of brief descriptions of Toine's movement performances- and installations since 1979. The book, that started four years ago as a possible form in which Toine's ephemeral works could live on, gradually developed into a writing project about movement and the imaginative power of language.

Each of the 120 selected works has been translated in the most concise way into words and sentences.

Because of the possible role that the book could play in the discussion about conserving and documenting volatile works of art, Toine included related texts by other writers who directly or indirectly responded  to my writing: Marcus Bergner  Hannes Böhringer  Florian Cramer  Jan Van Den  Dobbelsteen  Nell Donkers  Tim Etchells  Ger Groot  Geert Koevoets Thomas Körtvelyessy  Dom H. van der Laan  Dick Raaijmakers  Jan Laurens Siesling  Sandra Smets  Hans Stevens  ieke Trinks  Samuel Vriezen  Ciel Werts - Emilie Gallier
Editing and text advice   Kathrin Wolkowicz  Dick van Teylingen

translations:  Simon Benson  Maaike Trimbach  Samuel Vriezen  Helen Adkins  Vincent W.J. van Gerven Oei

English version

graphic design: Koos Siep
Edition: 2 x 250 copies

This publication features a project by Leone Contini looking into the canned food available during the war of Caporetto in 1917 and especially its iconography. It brings together an essay by the artist along with reproductions of a selection of his drawings.

Leone Contini (born 1976 in Florence) studied philosophy and cultural anthropology at the University of Siena. His research unrolls at the intersection of anthropology, aesthetics and politics and his mediums include lecture-performances, collective interventions in public spaces, textual and visual narratives, drawings. His research is focused on intercultural frictions, conflict and power relations, displacement, migrations and diasporas, aiming to investigate, to question and to re-shape identity patterns and power relations.

After the ‘best-of’ character of issue 001 and the mono-themed ‘food fad issue’ 002, number three is again somewhat more loosely conceived — less of a theme issue than a concept zine that aims to tap into certain elements of the zeitgeist. It consists of ten brand-new pieces in the form of essays, compilations of shorts, a still life series and even fiction — all circling around the anxieties of being alive in the world today and the way they reflect in what and how we eat. With pieces on chef culture, food diplomacy, paranoia about food safety, microwaves, internet urban legends and food crimes, the magazine’s graphic design takes cues from tabloid newspapers to fit the salaciousness and scandal-ridden character of its topics. Issue 003 is famous for my dinner parties’ signature blend of cultural criticism and bold, vibrant imagery at its best.

An artist's book presenting a photographic study of onions.

On Onions is a photographic study of onions by artist Elad Lassry (born 1977). Characteristically highlighting the spectrum of hues and shapes for the vegetable, Lassry's selected taxonomy includes sections on red, yellow and white onions, each of which possesses its own distinct taste and benefits. On Onions is Lassry's first artist's book, and the work will exist only in book form; it is at once wry, refreshing and disorienting in its biology workbook style, which makes fruitful use of "the confusion that results when there is something just slightly wrong in a photograph" (as the artist has described his practice in general).

Composed by the artist and arranged by Stuart Bailey, the book includes an essay written by Angie Keefer about the effects of sliced onions on human tear ducts.